Ingredients:
3 egg yolks
½ cup white sugar
3 egg whites scrambled well
250 grams mascarpone cheese
Generous tablespoons liquid
Cup cold coffee
10 tea biscuits
Tablespoon cocoa
Preparation:
Dress mixing zero eggs with the sugar in a food record for a minute and then my guest egg whites and cream cheese and Continue mixing for 5 minutes until you get a homogeneous mixture, then pour the mixture into a national cups rendering.
Dip fingers biscuits in coffee quickly so as not to fall apart and then put them in a cup.
Sprinkle cocoa in cups then Adkhalaha the refrigerator for an hour to cool offers.
